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\| Established in 1975, T&G Woodware is a family run business, still managed by one of the founders (Patrick Gardner, MD) and ba sed in Portishead, Bristol, United Kingdom. The T&G mission is to design, produce and responsibly source, exceptional quality pro ducts that withstand the demands of real life. \| In 2006, David Eggison & Paul Mar chant recognised the potential of the cook ware industry and took over the small com pany Hahn and so started the journey to turn Hahn into what it is today. In 2009 Da vid was joi ned by fellow owner Carl Saun ders who sha res David's passion for Kitchenware. Together	See what’s happening at the world’s lea ding trade fair for consumer goods. Exciting	Cook Brautiful by Athena Calderone. Ed Abrams Books. 288p. October 2017.
Lire la suite \| Established in 1975, T&G Woodware is a family run business, still managed by one of the founders (Patrick Gardner, MD) and based in Portishead, Bristol, United Kingdom. The T&G mission is to design, produce and responsibly source, exceptional quality products that withstand the demands of real life. \| In 2006, David Eggison & Paul Marchant recognised the potential of the cookware industry and took over the small company Hahn and so started the journey to turn Hahn into what it is today. In 2009 David was joined by fellow owner Carl Saunders who shares David's passion for Kitchenware. Together they have developed and increased the range considerably. Hahn is also the largest supplier of Kitchen racks in the UK and Europe and has the widest range of saucepan wall and ceiling racks. \|	Lire la suite See what’s happening at the world’s leading trade fair for consumer goods. Exciting perspectives are opening up for exhibitors and trade visitors in the Dining, Living and Giving areas with high-calibre contacts, the latest developments in the market and design as well as trends and opportunities in all segments. www.ambiente.messefrankfurt.com	Lire la suite Cook Brautiful by Athena Calderone. Ed Abrams Books. 288p. October 2017. In Cook Beautiful, Athena Calderone reveals the secrets to preparing and presenting unforgettable meals. As the voice and curator behind EyeSwoon, an online lifestyle destination for food, entertaining, fashion, and interior design, Athena cooks with top chefs, hosts incredible dinners, and designs stunning tablescapes, while emphasizing the importance of balancing the visual elements of each dish with incredible flavors. In her debut cookbook, she’s finally showing the rest of us how to achieve her impeccable yet approachable cooking style. www.abramsbooks.com

	Brabantia

For more than 100 years, Brabantia has been em bellishing our everyday household chores. The products on offer are beautifully designed. They make life easier because they are designed to of fer precise gestures, manufactured to be durable, passed down from generation to generation and coloured to make life more joyful. In the manufac ture of their products, they are precursors becau se they integrate recycling since 1940. In the world of kitchen accessories, Brabantia offers ute

upon request on

Brabantia

For more than 100 years, Brabantia has been embelli shing our everyday household chores. The products on offer are beautifully designed. They make life easier be cause they are designed to offer precise gestures, manu factured to be durable, passed down from generation to generation and coloured to make life more joyful. In the manufacture of their products, they are precursors be cause they integrate recycling since 1940. In the world of kitchen accessories, Brabantia offers utensils suitable for all kitchens, with an eclectic choice, highly professio nal and with a cheerful and colourful look.

www.brabantia.com/uk

	Le Creuset

Le Creuset is recognised the world over for mar ket-leading, premium quality ranges of enamelled cast iron cookware, multi-ply stainless steel, toug hened non-stick, and stoneware, along with its outstanding range of wine accessories. Establi shed in 1925, Le Creuset has been making world-class cookware for almost 100 years, innovation remains at the forefront of Le Creuset’s success. Used by leading chefs and keen cooks around the globe, Le Creuset cookware offers outstanding pe

upon request on

Le Creuset

Le Creuset is recognised the world over for market-leading, premium quality ranges of enamelled cast iron cookware, multi-ply stainless steel, toughened non-stick, and stoneware, along with its outstanding range of wine accessories. Established in 1925, Le Creuset has been making world-class cookware for almost 100 years, innovation remains at the forefront of Le Creu set’s success. Used by leading chefs and keen cooks around the globe, Le Creuset cookware offers outstan ding performance time after time.

www.lecreuset.co.uk

	Arcos

Arcos, Cutler Spanish Premium, offers a wide ran ge of varied knives and allows a sharp and shar pened kitchen. The cutting of cabbages, cucur bits, forgotten vegetables or even seafood will be carried out with gusto. For almost three centuries of research and constant improvement of their products, the Arcos brand has become an interna tional reference in a sector as specific as cutlery. One of their requirements is to take care of the smallest detail of the manufacturing process.

upon request on

Arcos

Arcos, Cutler Spanish Premium, offers a wide range of varied knives and allows a sharp and sharpened kitchen. The cutting of cabbages, cucurbits, forgotten vegetables or even seafood will be carried out with gusto. For al most three centuries of research and constant improve ment of their products, the Arcos brand has become an international reference in a sector as specific as cutlery. One of their requirements is to take care of the smallest detail of the manufacturing process.

www.arcos.com

	Vincent Eschalier

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Vincent Eschalier

Vincent Eschalier was born in 1981 in Paris. In 2007 he graduated from the Higher National School of Architec ture of Versailles. He works and experiences in Spain, Washington, London and then at Studios Architecture in Paris where he collaborates with Frank Gehry's teams on the Louis Vuitton Foundation project. He joins the team of Sébastien Segers and Marc Newson.

In 2009 he created his own agency and met two buil ding contractors with a passion for architecture, Benoît d'Halluin and Emmanuel Basse. They trust him and their projects multiply. Studio Vincent EschaLier is a team of about fifteen people, chosen with care and exigency. His desire is to keep a firm on a human scale in order to pre serve a solid teamwork, rich in exchanges. He multiplies the collaborations with the real estate group 6eme Sens for exciting projects. Vincent Eschalier is appreciated for his frank, demanding contact surrounded by a strong and balanced team.

Grenelle Apartment Paris 7th

Housing Point du Jour Boulogne-Billancourt

Housing Point du Jour Boulogne-Billancourt

Offices Paris 16th

Offices Bachaumont Paris 2

Pastry Kanoun Paris 11th

Eden House / Cap d'Agde / Private

www.vincenteschalier.com

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