Ham knife - Cutting and Peeling

A ham knife is a long and thin knife specially designed for slicing hams. The blade of the knife is usually long, thin and flexible to allow a precise and even cut of the ham, without damaging the texture of the meat. The ham knives are also equipped with a comfortable handle to provide a safe and comfortable grip during use.

There are different types of ham knives, such as manual ham knives and electric ham knives. Manual ham knives are often preferred for more precise and slower cutting, while electric ham knives are faster and more efficient for larger