Ceramic knife - Cutting and Peeling

A ceramic knife is a type of kitchen knife whose blade is made from a ceramic material, usually zirconium oxide. Ceramic knives are appreciated for their extreme sharpness and ability to stay sharp longer than stainless steel knives.

Ceramic knives are also lighter than steel knives, making them easy to handle. However, they may be more fragile and more prone to breakage or chipping if misused.

Ceramic knives are manufactured by many brands, including Kyocera, Global, Wüsthof and Zwilling J.A. Henckels. They can be found in a variety of shapes and sizes including chef knives, carving knives, vegetable knives and