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    OYSTER LANCET - Openers

    An oyster lancet is a tool specially designed to open oysters safely and effectively. Oysters have robust shells that are difficult to open, and the use of an appropriate lancet is essential to avoid injury and to easily extract the flesh from the oyster.

    Design and Operation:

    Sharp and Solid Blade: The oyster lancet has a short, sharp and robust blade. The tip is designed to penetrate the oyster shell without damaging the flesh inside.

    Hand Guards: Many oyster lancets are equipped with a hand guard (also called a hand guard) to protect your hands while you work. The hand

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    ... guard prevents the blade from slipping and causing injury.

    Non-slip Handle: The lancet handle is often textured or designed to provide a non-slip grip, making it easy to handle the tool even when your hands are wet.

    Materials: Oyster lancets are generally made from corrosion-resistant materials such as stainless steel. This ensures that the tool can be used in contact with oysters and water without deteriorating.

    There are several reputable European manufacturers:

    Opinel: This French brand is famous for its folding knives, but it also offers quality oyster lancets made in France. Opinel is known for its traditional craftsmanship and well-designed products.

    Sabatier: Based in France, the Sabatier brand is renowned for its kitchen knives and high-end utensils. You can find Sabatier oyster lancets, often made of high quality stainless steel.

    Goyon-Chazeau: A French company specializing in kitchen knives and utensils, Goyon-Chazeau offers oyster lancets designed for professional and domestic use.

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