Mastrad Cream Siphon

Details

Description

Kitchen Siphon Complies with the NFD21-901-2013-Sauces standard, creams, whipped creams, fruit or vegetable emulsions, espumas... This siphon allows all culinary fantasies, including hot preparations: thanks to its ultra-strong anodized aluminium structure, it even goes into a double boiler up to 50oC. Clever: The cartridge door has a notch to prevent it from rolling on the worktop. Designed and produced with the utmost care, each product undergoes a battery of demanding tests before it goes on sale. What to be foamed in terms of safety as well as flavor!

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Features

• Country : FRANCE
• Color : Silver